Steamworks Brewing Events and Durango restaurant events

“Thai One On” at Steamworks’ Firkin Friday Nov. 4

The devil returns to Steamworks! We are rolling out “Thai One On” for our monthly showcase of unique hand-crafted beers: *Firkin Fridays. The keg will be tapped at 3 p.m. on Friday, Nov. 4, 2016. “For the ‘Thai One On’ we’ve started with our wicked Ale Diablo and added lemongrass, ginger and Thai basil,” said [...]

By |2016-11-02T19:22:21+00:00November 2nd, 2016|Durango Events, In the News|0 Comments

Celebrate Fall with “Caramel Apple” at Steamworks’ Firkin Friday

Steamworks Brewing Co. taps specialty beer at the brewpub, Oct. 7 DURANGO, Colo. – Steamworks Brewing Co. officially celebrates autumn at 3 p.m., Friday, Oct. 7, 2016, as the “Caramel Apple Firkin” will be tapped for Firkin Friday, Steamworks’ monthly showcase of unique hand-crafted beers. “We used our German Brown Altbier as a base,” said [...]

By |2017-09-17T15:48:02+00:00September 30th, 2016|Durango Events, In the News|0 Comments

Steamworks to hold 16th Anniversary Beer Dinner

Community members are invited to help Steamworks Brewing Co. celebrate its 16th Anniversary at a special gourmet Beer Dinner, Friday, Sept. 14, 2012, beginning at 7 p.m. Tickets are $75 per person (tax and tip included) for the five-course dinner, many ingredients locally sourced. Each course is paired with a specially-selected Steamworks hand-crafted brew. “Steamworks [...]

By |2018-03-14T17:00:34+00:00September 12th, 2012|Durango Events, In the News|0 Comments

Steamworks brewers/manager achieve “Certified Cicerone”

DURANGO, Colo. – Steamworks Brewers Ken Martin and Spencer Roper, along with Co-assistant General Manager Dave Woodruff have taken the “next step” in the national Cicerone (sis-uh-rohn) Certification Program, achieving “Certified Cicerone” and joining a select group of 330 in the country to earn the title. A Cicerone is to craft beer what a sommelier [...]

By |2017-09-21T03:33:30+00:00December 16th, 2011|Durango Events, In the News, Making History|0 Comments
Go to Top